{"id":236,"date":"2021-04-22T21:32:19","date_gmt":"2021-04-22T19:32:19","guid":{"rendered":"http:\/\/jahodyveseli.cz\/?p=236"},"modified":"2021-08-26T10:12:39","modified_gmt":"2021-08-26T08:12:39","slug":"jahodova-marmelada","status":"publish","type":"post","link":"https:\/\/jahodyveseli.cz\/index.php\/2021\/04\/22\/jahodova-marmelada\/","title":{"rendered":"JAHODOV\u00c1 MARMEL\u00c1DA"},"content":{"rendered":"\n<p><strong>Suroviny:<\/strong><br>1\u00bd kg jahod<br>2 \u017eel\u00edrovac\u00ed cukry&nbsp;<br>1 limetka<br>\u00bd pomeran\u010de<\/p>\n\n\n\n<p><strong>Postup p\u0159\u00edpravy:<\/strong><br>1. P\u0159iprav\u00edme si d\u016fkladn\u011b o\u010di\u0161t\u011bn\u00e9 a vydenzifikovan\u00e9 sklenice na marmel\u00e1du.<br>2. Jahody o\u010dist\u00edme, zbav\u00edme stopek a nakr\u00e1j\u00edme na drobno. Jahody vlo\u017e\u00edme do hrnce a s pomoc\u00ed \u0161\u0165ouchadla na brambory je rozma\u010dk\u00e1me. Pokud chcete m\u00edt marmel\u00e1du hladkou, rozmixujte je ponorn\u00fdm mix\u00e9rem.<br>3. Limetku a pomeran\u010d rozkroj\u00edme na p\u016fl a z citrus\u016f vyma\u010dk\u00e1me \u0161\u0165\u00e1vu. \u0160\u0165\u00e1vu nalijeme do hrnce k jahod\u00e1m a d\u00e1me je va\u0159it.<br>4. Do sm\u011bsi nasypeme \u017eel\u00edrovac\u00ed cukry a d\u016fkladn\u011b prom\u00edch\u00e1me. Marmel\u00e1du bez p\u0159idan\u00e9ho cukru va\u0159\u00edme do zhoustnut\u00ed, asi p\u011bt minut za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed.<br>5. Po p\u011bti minut\u00e1ch vyzkou\u0161\u00edme, zda m\u00e1 marmel\u00e1da spr\u00e1vnou konzistenci. Na l\u017ei\u010dku nabereme trochu marmel\u00e1dy, nalijeme ji na tal\u00ed\u0159ek a pokud zhoustne, m\u016f\u017eeme marmel\u00e1du plnit do skleni\u010dek.<br>6. Jakmile m\u00e1me skleni\u010dky pln\u00e9, pevn\u011b je uzav\u0159eme a obr\u00e1t\u00edme v\u00ed\u010dkem dol\u016f.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Suroviny:1\u00bd kg jahod2 \u017eel\u00edrovac\u00ed cukry&nbsp;1 limetka\u00bd pomeran\u010de Postup p\u0159\u00edpravy:1. P\u0159iprav\u00edme si d\u016fkladn\u011b o\u010di\u0161t\u011bn\u00e9 a vydenzifikovan\u00e9 sklenice na marmel\u00e1du.2. Jahody o\u010dist\u00edme, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":237,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-236","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"_links":{"self":[{"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/posts\/236","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/comments?post=236"}],"version-history":[{"count":2,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/posts\/236\/revisions"}],"predecessor-version":[{"id":340,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/posts\/236\/revisions\/340"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/media\/237"}],"wp:attachment":[{"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/media?parent=236"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/categories?post=236"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jahodyveseli.cz\/index.php\/wp-json\/wp\/v2\/tags?post=236"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}